We need to start telling ourselves new stories. Or at the very least coming up with new takes on them as they come to light. Anyone in the restaurant industry circle knows by now that the world-renowned Noma is closing next year, and that chef Rene Redzepi is moving on to other pastures. Less of you may have read the
Like this take on the Noma brand. Also one suggestion - if you mention an article try to link us readers to it. I vaguely recall an Atlantic piece on Noma but a source would help us out!
Like this take on the Noma brand. Also one suggestion - if you mention an article try to link us readers to it. I vaguely recall an Atlantic piece on Noma but a source would help us out!
Great work though
Check again, there is a link
Oh good. I must’ve missed it